This Father’s Day, Betty’s is bringing back a burger as classic as Dad - The Lot. Juicy Angus beef is layered with crisp lettuce, tomato, onion, melted cheese, Betty’s special sauce and finished the old-school way with sweet beetroot and a perfectly cooked egg. All for just $14, and available for one weekend only from the 5th-7th of September. A timeless favourite, brought to life by Betty’s to celebrate all father figures.